Wort Hog Dry Irish Stout

Our Dry Irish Stout is black beer (Ale) with a dry-roasted character thanks to our usage of roasted barley and black malt. The emphasis on coffee-like roasted barley and a moderate degree of roasted malt aromas define much of the character of this traditional style. This stout has a creamy body but is still highly drinkable. Initial malt and light caramel flavors give way to a distinctive dry-roasted bitterness in the finish. One of the most common styles of stouts, our Dry Irish Stout has a light-ish body that keeps it on the highly drinkable side. A noticeable bitterness comes from both roasted barley and a generous dose of UK Fuggle hops, though the roasted character is more noticeable. Sláinte!