Schlafly Rye IPA
IPA · 7.2% ABV · ~220 calories
Schlafly Beer · St. Louis, MO
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Beer Description
The addition of this nutritious flaked grain is most noticeable at the finish, providing an overall complexity to the beer that’s refreshing, spicy, and crisp.
Rye is known to be used mostly in baked goods, but has also historically been used in distilling gins and whiskey, and now, brewing beer. We use the Simcoe and Galaxy hops at the beginning of the boil, and and then Galaxy and Simcoe a second time at the dry-hopping stage to draw out their distinct aromas.
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