DEYA + St Austell Lost In A Cloud
Hazy Pale Ale · 4.5% ABV
DEYA Brewing Company · Cheltenham, UK
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Beer Description
We dry hopped the beer with Citra, Strata and HBC 586 for lots of sweet tropical fruit and a touch of light berry. The St Austell yeast is definitely bringing its own character to the beer.
This beer was brewed in collaboration with St Austell brewery and was fermented with their house yeast which was cool to get first hand experience of. We kept the base very simple and did a step mash with an aim to keep the base really refreshing and boost some foam potential (fingers crossed). We also used a large proportion of UK hops Phoenix and Bramling Cross, in the whirlpool with a little bit of Citra. We really like the layered structure UK hops bring. Because they are low bitterness and low oil, you can be quite heavy handed with them to boost the body and structure of the beer. We dry hopped the beer with Citra, Strata and HBC 586 for lots of sweet tropical fruit and a touch of light berry. The St Austell yeast is definitely bringing its own character to the beer. Soft foamy sweets and a bit of marshmallow on the nose, lead to mango, peach and lemon from the hops. Juicy and refreshing!
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