Given how visually driven social media is, it's essential to have good photos that catch customers'—and prospective customers'—eyes. But taking good photos is hard, especially if you don't have any training. Where should you take the photos? When? How many? How often?
Enter Rob Austin, who has a background in photography and videography and now runs marketing for Leader Bar in Chicago. We picked Rob's brain for easy tips (that anyone can do) on how to take great social media photos, and he gave us nine great ones:
For more from Rob about taking great social media photos, check out the interview clip:
Watch interview clipAnd for more service industry marketing advice from Rob, check out this playlist of all Rob's videos on our Youtube channel.
Why it works
Customers can order more quickly, meaning your bartenders can serve more customers, faster.
How it works
The interaction is finished and significant time saved—no asking what's on tap, no samples, no back-and-forth about what to order.
This time savings can add up quickly on a busy night, and the more time saved means the more folks served per hour. And that means more sales.
David Hayden of multi-state chain Up-Down says this phenomenon "works out to thousands of additional dollars on a Friday or Saturday night."
How can I do it at my business?
You could do this manually. Google the beers you have, copy the info you need, drop the info into your Print Menu doc and your editable TV Menu, then adjust the design as necessary.
Or you could use BeerMenus to automate your Print Menu and TV Menu. With BeerMenus you can update your Print and TV Menus with a single menu update, no Googling required. Take BeerMenus for a free 14-day spin to see how it works: