Nectar Creek Mead

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All beers · Nectar Creek Mead

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  Nectar Creek Nectarade

  Mead · 8.0% ABV

  This citrus mead was made from raw honey sourced directly from beekeepers featuring big additions of fresh lemon & lime juice.
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  Nectar Creek Strawberry Rhubarb

  Mead · 9.8% ABV

  Batch Number 4 brings together pure wildflower honey with juicy berries and tart rhubarb. Aged in Pinot Noir barrels, delicate and bright strawberry flavors complement the assertive rhubarb.
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  Nectar Creek Cluster

  Mead · 5.1% ABV

  This ruby colored mead is a stunner. Raw unfiltered honey, assertive cranberries and delicate strawberries combine for a thirst quenching session mead.
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  Nectar Creek Sting

  Mead · 6.2% ABV

  Pure Oregon honey and fresh ginger make this exquisite golden mead. The Ginger Session Mead is defined by a sting of warmth, a tease of sweetness and a dry finish. Refreshing. Every time.
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  Nectar Creek 3rd Anniversary Sour Raspberry

  Mead · 8.5% ABV

  Dry sour raspberry mead fermented with lacto and aged in pinot barrels for 8 months.
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  Nectar Creek Apis

  Mead · 6.3% ABV

  Barrel aged mead made from raw honey sourced directly from beekeepers, with additions of single estate ceylon tea organic orange peel.
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  Nectar Creek Blackberry

  Mead · 8.0% ABV

  This imperial blackberry mead was made with copious amounts of Oregon blackberries, raw wildflower honey and aged in America oak.
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  Nectar Creek Clary Sage

  Mead · 5.0% ABV

  Pure Oregon clary sage honey is created by bees gathering nectar from picturesque purple fields hidden within the central Willamette Valley...
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  Nectar Creek Festoon Hibiscus

  Mead · 5.8% ABV

  Crimson hibiscus flowers, Oregon honey and Oregon-grown blue plums make the season merrier in this delicious and tart session mead.
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  Nectar Creek Mango

  Mead · 7.2% ABV

  This sour mango mead was made from raw honey sourced directly from beekeepers & was aged & fermented in French Oak barrels with lactobacillus and brettanomyces.
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  Nectar Creek Reserve Batch #4 Strawberry Rhubarb

  Mead · 9.8% ABV

  Brings together pure wildflower honey with juicy berries and tart rhubarb. Aged in Pinot Noir Barrels.
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  Nectar Creek Top Bar

  Mead · 8.1% ABV

  Top Bar was created by fermenting raw wildflower honey in french oak barrels & finished w/ the addition of fresh roasted coffee beans & bourbon cured oak chips.
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  Nectar Creek Waggle Wildflower

  Mead · 6.5% ABV

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