This is an exclusive barrel-aged edition of Bertha. A pleasingly plump lass, this oatmeal stout is a little hoppier than most, with a hefty and full-bodied oatmeal flavor...
We put our spin on the classic porter by using Pecan smoked malt, smoked wheat, and real pumpkin. It’s velvety on the palate, and finishes with notes of nutmeg, cinnamon, and real vanilla...
Dark and beautiful, this is the love child of American hops and German malt. Floral perfume from dry hopping and sultry smokiness blend to make a unique beer that you’ll find hard to quit.
This crushable hazy IPA comes in at 6% ABV finishing with a low bitterness but jam packed with hop aroma and a distinct haze. Featuring notes of orange marmalade and subtle hints of white peach
Born from German Altbier Recipe, Heidi showcases Munich malt for a toast, caramel body. She is later dry-hopped with Simcoe to add a piney aroma and clean finish to this pale ale hybrid.
Our flagship brew is a delicious red ale with a blend of rich, specialty malts that have been carefully chosen by our brewmaster, ensuring a robust flavor, without being overbearing...