The beer pours a golden straw color with brilliant clarity. Topped with a lofty pure white head the beer has a wonderful floral nose, with subtle fruit notes.
We brew it with cream sugar (lactose). This retains the beer’s sweetness through the brewing process, and also gives it a smoothness that is hard to describe.
Prominent vanilla, cinnamon, chocolate and espresso flavor and aroma; creamy sweetness of milk sugar; dark-roasted barley; and warm bourbon undertones from oak.
We took our highly popular winter seasonal, Vanilla Bean Buffalo Sweat, aged it in bourbon barrels and enhanced it with crushed cinnamon sticks during fermentation...
Wooden Rooster is the first barrel-aged release from Tallgrass Brewing Co. We took our Velvet Rooster Belgian-style Tripel and aged it in rye whiskey barrels, giving it an oaky vanilla finish.
Light and refreshing, with its crisp natural tartness balanced by the addition of raspberries, this Berliner Weisse was initially developed at our brewpub.
A complex, candy-like Belgian dark strong ale boasting rich malt flavors and dark fruit notes wrapped in the savory-sweet interplay of a salted caramel.
To create Vanilla Bean Buffalo Sweat we start with our best selling beer, Buffalo Sweat. We carefully infuse this award- winning oatmeal cream stout with whole Ugandan vanilla beans...
Tallgrass IPA originally came to life as a creation during Jeff’s early homebrewing days (batch Numero Uno), and it was consumed in short order by his friends who came over to cook out and help wit...
A Wheat Ale with a beautiful aromatic strawberry flavor & a cake-like vanilla richness for a delicious experience with one of America’s favorite dessert treats.
Tallgrass Ale is the flagship beer of Tallgrass Brewing Company, and we think it will be your new favorite beer! Truly a craft beer, the recipe was first brewed by Jeff as a 10-gallon batch of home...
This beer was known as Area 51 IPA during development. Ethos is our new West Coast style IPA...double dry-hopped using 6 different hop varietals. Juicy, citrusy, dank.