Aromas of floral honey, black tea, and lemon peel. Mild sweetness from the honey, followed by bitter black tea and notes of sour lemon. Tannic, dry finish and a fresh tobacco aftertaste.
Zombie Killer Cherry Cyser is made with Michigan tart cherry juice, apple cider and star thistle honey. It is sweet but balances nicely with the tart cherries.
A light colored, sweet mead made with whole cinnamon sticks and vanilla beans. The beans are sliced open by hand before being added to the mead to ensure maximum flavor extraction...
Not quite Zombie Killer. Not quite Zombies Take Manhattan. But oh, boy! Coming soon to a watering hole near you. For the first time; for the last time.
This Backwoods Cyser (’size-er’: a honey wine made with apples) was made with Michigan apple cider and a blend of Michigan star thistle, buckwheat and wildflower honeys...
The mead is made with fresh pineapple, pineapple juice, sweetened and unsweetened coconut (slightly toasted), and orange blossom honey. This mead was made as a special test batch...
She’s beautiful, bold and confident.. she’s The Naughty Ginger. Sweet at first, but it’s her zesty ginger essence that will seduce you and keep you coming back for more...