Featuring incredible depth of malt flavor, rich with notes of espresso, baker’s cocoa, roasted grain and a light hint of smoke, a massive malt-forward monster.
Hop Hunter IPA harnesses the complex flavors of just-picked hops through an all-new method of steam distilling wet hops before they even leave the fields.
This hazy gold pour is one of the only American Hefeweizens made using the traditional Bavarian style of open fermentation yielding uncommon depth and flavor.
Our Bigfoot Barleywine is a craft beer legend. Each winter, this beast of a beer appears and wreaks havoc on unsuspecting palates with its intense bittersweet.
Ruthless IPA is brewed with this rustic grain for refined flavors – combining the peppery spice of rye and the bright citrusy flavors of whole-cone hops.
This new equatorial IPA features intense hop varietals bursting with aromas reminiscent of island fruit, including notes of mango, papaya and bitter orange.
Coffee and craft beer are both drinks that inspire passion in the faithful. As we dreamed up ideas for a winter beer, they seemed destined to come together.
Dry hopped with Centennial hops. Sierra Nevada uses malt within days of roasting at the peak of its flavor to give Tumbler a gracefully smooth malt character.
This very special version of our Narwhal Imperial Stout was brewed with toasted coconut and then left to mature in Kentucky bourbon barrels for nearly a year.
Inspired by the perennial café favorite, Double Latte combines two of the greatest things in life: good coffee and great beer. Oregon’s Ninkasi Brewing knows their way around a good cup of joe...
This massive Imperial Stout is infused with cocoa and dried chilies. Rich and complex aromas, heavy with roasted grains, mask the layers of flavor within.
There’s no better way to start a lazy afternoon than with a group of friends and a few beers. Nooner IPA is a session beer that’s light in body yet big in hop.
Each fall, hops reach their peak flavor- bursting with aromatic oils that give ales layers of complex flavor and aroma that can only happen at harvest time.
This mixed pack is a fun cross section of our brewery, a bit of a timeline said Ken Grossman Sierra Nevada’s founder I remember roasting malted barley.
Sierra Nevada Brewing Co. was established in 1979 by homebrewers Ken Grossman and Paul Camusi in Chico, California, United States. Sierra Nevada Brewing is one of the top breweries operating in the United States. As of 2016, it is the seventh-largest brewing company in the United States.