Taking a similar grain bill from a previous nebuloid, with 30% raw ingredients, we dry hopped this one in a new direction! Simcoe and Comet lead the charge, with additions of Chinook and Mosaic on the end. DDH'd for your pleasure.
Leaning on a strong heritage, this clean lager has floral notes with a crisp bitterness leaving you wanting more. Brewed with Italian malt and dry hopped with Saphir and Hallertau Mittlefruh
Incubator Series 0090, we went full island breeze on this boi. Our pastry blonde base (w/lactose) was dumped on pounds of fresh pineapple puree and finished with layers of coconut chips.
LUMINO is a classic Mexican style lager for summer days when a crisp refreshment is the first thing on the mind. Pilsner malt and corn provide a balance of smooth cracker taste and a touch of sweetness for maximum crushability.
An imperial stout base brewed with oats and lactose. It sat on ecuadorian cacao nibs for 2 months before we zested over 150 lbs of fresh oranges and added them in cold.
West Coast IPA with Citra and Mosaic. “With a burst of Citra & Mosaic hop flavor, Shatterspike takes no prisoners. Once its arsenal of aroma has sunk into your palate, you’ll find it nearly impossible to escape.”
You’ll feel like an African Queen with the amount of DDH we put in this one. Notes of stone fruit, tropical citrus, and dank gooseberries. Part of the Nebuloid Series
HOPPY PILSNER W/ MOSAIC INCOGNITO AND RIWAKA. COLLAB WITH HAMMER BURGER! Super clean and crisp cracker backbone with candied pineapple and dank, ripe, peach skin
Pilsners are one of our favorite styles of beer to drink and so we had to make one just how we like them. This Czech style Pils is grain forward and displays a burst of noble hop character that leaves us feeling refreshed with our thirst properly quenched
A Juicy IPA. We crafted this one to be full of soft stonefruit flavor. Utilizing the famous “hazy” yeast, we kept this one clean instead of cloudy to really bring out the fruitiness of the hops: Zythos and Citra