This Belgian Saison is an easy, refreshing sipper. It has all the floral and spice flavor you love in a Saison... with all the added zip of fresh-pressed apricot puree.
This barley wine has been aged for just over a year in Heaven Hills bourbon barrels. It's a malt-rich, fruity strong ale meant to be savored among friends.
Hiding out between a classic Amber ale and an APA, the Gangster is made with a blend of Vienna, caramel and Munich malts and dry-hopped with generous amounts of Centennial, Chinook & Willamette hops.
An all-American pale ale with Midwest grains & Northwest hops. Dry-hopping after primary fermentation enhances the base hop profile without being too bitter.
Back by popular demand, the Midwest's original Peanut Butter Porter is a nicely balanced American Porter with semi-sweet chocolate and decadent peanut butter flavor and aroma.
With floral, spicy aromas reminiscent of lilacs, white pepper and Bartlett pears, our new Spring Hornin’ IPA embodies the season with a clean malt profile.