This fully fermented ale has been brewed by JW Lees as a celebration of the brewers' art. Harvest Ale can be enjoyed now or laid down like a fine wine.
Harvest Ale is brewed by traditional methods in open copper fermenting vessels to a very high original gravity, and fermented with excellent Cervisiae yeast.
This fully fermented robust ale has been brewed as a celebration of the brewer's art. It can be enjoyed now or laid down like a vintage wine for enjoyment in years to come.
Matured in wooden casks of Lagavulin Malt Whiskey, one of the most distinctive malt whisky from the island of Islay, characterized by the strong peaty notes which should blend with the Harvest Ale ...
Pours a cloudy orange with small off white head. The aroma is honey, candy sugar malt. Thin mouth, sweet malt, light roast, candy sugar, boozy, very good.
Matured in wooden casks of Lagavulin Malt Whiskey, one of the most distinctive malt whisky from the island of Islay, characterized by the strong peaty notes which should blend with the Harvest Ale ...
Matured in wooden casks of Lagavulin Whiskey from the island of Islay, characterized by the strong peaty notes which should blend with the Harvest Ale to give an explosion of flavors.
There's a story about some farm labourers who thought that the reflection of the moon in a pond, not far from our brewery, was a lovely truckle of Lancashire cheese...
Available filtered and pasteurised in 275ml dark glass bottles. Has appeared occasionally in cask.
This fully fermented strong ale has been brewed by J.W...
Matured in wooden casks of Lagavulin Malt Whiskey, one of the most distinctive malt whisky from the island of Islay, characterized by the strong peaty notes which should blend with the Harvest Ale ...
JW Lees is a family brewery company which was founded in 1828. We are based in Middleton in North Manchester and own JW Lees Brewery, JW Lees Pubs, Lees Pubs SARL, The Alderley Edge Hotel, The Trearddur Bay Hotel and Willoughby’s Wine Merchants. JW Lees is a sixth-generation family business which employs just over 1,000 people, 140 at the brewery and site in Middleton Junction in North Manchester and 865 in its 30 managed pubs, as well as letting a further 142 tied pubs to self-employed tenants.