This double dry hopped West Coast triple IPA is the first recipe I ever wrote on brewing software (pro mash) the recipe is so timeless besides scaling it from 6 to 600 gallons, it has never changed!!!
Brewed in Collaboration with “Nightmare Brewing Company” we are going to give you one hell of a NE DIPA. This triple dry hopped Demon brings that New York haze, fruity, juicy, and Demonically DANK!
It’s a well balanced approachably sour hazy double IPA loaded with El Dorado, Green Ghost, and just enough Blueberries to change the color and add a touch of blueberry flavor to compliment the Meyer lemon and stone fruit of the hops
Quadruple dry hopped with Mosaic and Galaxy. Giving flavors of Berry, Tangerine, Bubblegum and Pineapple! Unfiltered and super hoppy, sediment is normal.
Hard to find, terrible parking, amazing Beer! We specialize in Hoppy Ales and Lagers. We have an ever changing variety on 19 taps in our tasting room on site at the brewery. Whether you are a native or just visiting, be sure to stop by Tehachapi’s first and only microbrewery!