A classic example of the American brown ale, fuller bodied and more strongly hopped than its English cousins, yet still well balanced, smooth and easy drinking.
This hearty, mahogany colored ale is brewed to evoke the dark, full-bodied ales that were a favorite of dockworkers and warehousemen (hence the name “Porter”) in 19th century London...
This "Brown IPA" combines the caramel and nutty-biscuity flavors of a brown ale, with an American IPA-sized dose of hops; straight-forward, but delicious.
This strong dark ale offers up aromas of bittersweet dark chocolate leading to an exceptionally smooth flavor and ending on a bitter coffee roastiness.
This juiced-up version of a Berliner-style wheat ale features a touch of smoked malt and peach puree for a complex, yet refreshing, tart, fruity delight.
Another recently created American style, wheat wine, as its name implies, is a strong ale made with a substantial measure of malted wheat as well as barley.
Refreshing tartness from lactobacillus, an acid-producing bacteria that’s responsible for some of our favorite fermented foods like yogurt, pickles and salami.
Featuring all the hallmarks of its Belgian inspirations, the golden color misleads the drinker to expect something subtle, but that's far from the truth.
Named in honor of the doggy denizens of Brussels, this hybrid beer is a mix of what we love best in a big, roasty stout, but fermented with a Belgian yeast.
Rocky Road is Smutty's first dessert stout. An indulgent blend of marshmallow Fluff™ and chocolately cacao nibs in a full bodied, sweet stout beer that has been aged on amaretto soaked oak chips.
Take the caramelly notes of a brown ale, pair them with the hop aroma and flavor of a double IPA, and you’re right in this beer’s wheelhouse. Top 25 Beers 2014
Maibocks are a traditional Teutonic seasonal specialty. We brew ours to be hugely malty and subtly finished with a variety of continental hops, with an eye-pleasing russet brown color.
A collaboration between the folks at Smuttynose and Chef Evan Mallet of The Black Trumpet Restaurant, only 775 gallons (the equivalent of about 50 kegs)of this very special brown porter were made a...