Soquel Fermentation Project

Soquel Red #1 w/ Raspberries

Flanders Red Ale · 5.8% ABV

Our fifth release - Red #1, with raspberries. The red ale occupies the space between the dark and light saison...

Soquel American Wild #1

American Wild Ale · 5.5% ABV

Spontaneously fermented – 5.5% ABV Coolshipped in the winter of 2017 and aged for over a year in neutral French Oak. Crisp, refreshing, and mild tartness with bright citrus and stonefruit flavors.

Soquel American Wild #3

American Wild Ale · 6.2% ABV

Wild farmhouse ale aged in oak barrels with blueberry

Soquel American Wild #4

Sour Ale · 6.7% ABV

Wild ale aged in oak barrels with blackberries. Vintage 2018

Soquel Apricot

Gose · 4.0% ABV

gose ale fermented with apricots, light, salty and sweet

Soquel Berliner Weisse #1

Berliner Weisse · 5.7% ABV

Our first coolship beer - Berliner Weisse #1.

Soquel Berliner Weisse #2

Berliner Weisse · 5.5% ABV

A spontaneous wheat ale coolshipped in the winter of 2017. Unblended, the beer fermented and aged in a dark cold corner of our cellar in a 500L French Oak puncheon for 12 months...

Soquel Dark Farmhouse w/ Blackberries

Saison · 6.0% ABV

Dark saison aged in pinot noir wine barrels

Soquel Double Red A

Sour Ale · 7.5% ABV

flanders style, whiskey barrel aged sour red ale. The whiskey barrels bring a bright fresh aroma of cherry & chocolate, sweet caramel oakiness with hints of vanilla. Tart, medium bodied

Soquel Golden Sour #2 w/ Black Currants

Sour Ale · 6.1% ABV

Spontaneous Golden Sour Ale aged on Black Currants aged in neutral French Oak.

Soquel Golden Sour #2 w/ Passionfruit

Saison · 6.6% ABV

Tart and juicy, a refreshing beer for the warm spring days.

Soquel Golden Sour #3 w/ Black Currants

Saison · 6.1% ABV

Spontaneous Golden Sour base aged on black currants. The peppery flavor of the black currant is apparent, but not dominant.

Soquel Golden Sour #4

Sour Ale · 6.9% ABV

Single puncheon spontaneously fermented golden ale from the 2017-18 coolship season. Tropical fruit opens to a light berry malt aroma w/ hints of earthy spice

Soquel Golden Sour #4 w/ Mango And Passion Fruit

Sour Ale · 6.9% ABV

Dominant tropical fruit funk nose when poured then opens up with hints of brett, pineapple, and wild earthy notes. The tartness of the beer accents the tropical fruit forward flavors and aromas...

Soquel Golden Sour #5 w/ Apricots

Sour Ale · 5.3% ABV

Crisp and refreshing, restrained acidity, and fresh full-bodied apricot flavors rounding out the finish.

Soquel Golden Sour #6 Boysenberry

Sour Ale · 6.0% ABV

Soquel Golden Sour #7

American Wild Ale · 6.9% ABV

Wild farmhouse ale aged in oak barrels with raspberry

Soquel Golden Sour #8 w/ Apricot

Sour Ale · 6.3% ABV

Wild ale aged in oak barrels with apricots

Soquel Lauras Orchard

Cider · 8.3% ABV

Laura's Orchard is a dry crisp cider made from heirloom apples grown at Everett Family Farm in Soquel.

Soquel American Wild #5 w/ Raspberries

Sour Ale · 5.2% ABV

Soquel American Wild #6

American Wild Ale · 6.6% ABV

American wild ale with blackberry & wild flower honey. Wild ale aged in oak barrels with fruit blend of beers aged 1 year.

Soquel Dark Wild #1

American Wild Ale · 5.6% ABV

Soquel Double Dark Farmhouse #2

American Wild Ale · 9.3% ABV

Double Dark Farmhouse #4- aged in 4 Roses and Woodford Reserve bourbon barrels. Raisin and dark fruit notes, deceptively smooth-bodied. Balanced acidity and tartness.

Soquel Golden Sour #11 w/ Blueberry And Red Currant

Sour Ale · 6.7% ABV

Barrel aged with Blueberry and Red Currant.

Soquel Golden Sour #13: Apricot

American Wild Ale · 6.2% ABV

Wild ale aged in oak barrels with apricots. Blend of beers aged 2 years.

Soquel Golden Sour #4 w/ Mango and Passionfruit

Sour Ale · 6.9% ABV

Tropical fruit opens to a light berry malt aroma with hints of earthy spice. Bright tartness accents the tropical fruit addition.

Soquel Golden Sour #9

American Wild Ale · 6.3% ABV

Soquel Red #2

Sour Ale · 6.4% ABV

with raspberries

Soquel Red #2 w/ Raspberries

Flanders Red Ale · 6.4% ABV

Berries, raisins, and leather with a medium caramel malt aroma. Soft settling carbonation leads to bright berry flavor followed by medium-roast coffee with pleasant acidity.

Soquel Red #3

American Wild Ale · 7.0% ABV

Wild ale aged in oak barrels with sour cherries

Soquel Saison #1 Mosaic Dry Hopped

Saison · 6.5% ABV

Restrained acidity, perfectly dry, with sumptuous citrus flavors. Blended from three different brews aged on oak.

Soquel Saison #2 w/ Peaches

Saison · 7.2% ABV

Soquel Saison #3

Saison · 6.3% ABV

Our spontaneously fermented saison blend aged on Pomegranate and freshly ground ginger.

Soquel Saison #5

Saison · 7.0% ABV

Spontaneously fermented saison aged on pomegranate and freshly ground ginger.

Soquel Saison #6 Citra Dry Hopped

Saison · 6.5% ABV

A blend of 3 beers 1 to 3 years old. Dry hopped for a few weeks on Citra. Aroma of grapefruit, Meyer lemon, and mild earthiness. Flavor is bright citrus & funk