Brewed with American 2-Row, Flaked Oats, and White Wheat. Dry hopped with Vic Secret, Simcoe, and Citra. Like a juice spritz from a freshly peeled tangerine, this beer is packed with citrus hop character. Aromatic and flavorful.
Herbaceous and fruity, this Sour IPA is brewed with w/ lactose, dry hopped with Mosaic and Citra, and kettle hopped with Simcoe. Conditioned on butterfly pea flowers, blueberries, lavender flowers, and vanilla beans.
What makes this beer "Italian American?" It's simple. Think Italian Pilsner, but dry hopped with Mosaic and Citra. Banger hops with a clean, bright finish. Brewed with German Pilsner Malt...
Brewed with Maris Otter, Flaked oat and Double Dry Hopped with Centennial, El Dorado, and Mosaic. Heavily oated for enchanced mouthfeel and silkiness. Tastes like tropical fruit nectar.
We've gone and turned this grain bill up on its head. Pilsner, Maris Otter and White Wheat create the perfect backdrop for this double dry hopped double IPA. Primary hopped with Citra, and double dry hopped with Citra, El Dorado, and Mosaic.
What makes this beer “Italian American?” It’s simple. Think Italian Pilsner, but dry hopped with Strata & Motueka. Banger hops with a clean, bright finish. Brewed with German Pilsner Malt...
Brewed with Pilser, Maris Otter, Flaked Oats, White Wheat and Milk Sugar. Heavily dry hopped with Simcoe, Amarillo, and Ekuanot. Conditioned on vanilla beans and orange peels.
Clean, crisp and bright German Pilsner. Hopped with Hallertau Magnum, Tettnang, Perle, and Hallertau Blanc. Soft noble hop character with a clean, crisp finish.
A pastry inspired dessert sour. Brewed with graham crackers, vanilla bean, raspberry, and cinnamon. Reminiscent of your favorite pastries at your local pasticceria.
Smooth, medium bodied and well balanced. Light, roasted malt character compliments toasted toffee & caramel character. Citrusy and piney hop flavor and aroma.
Brewed with Pilsner malt, Golden Promise malt, spelt, and flaked oats. Kettle hopped with Salvo Centennial and idaho 7. Dry Hopped with Cryo Pop, Strata and Galaxy.
Brewed in collaboration with our local homebrew club, Pour Standards. Dry hopped American Barleywine using classic American hops in the boil and in the dry hop.
Dry hopped with Citra and Mandarina Bavaria. Brewed with oats and milk sugar and conditioned on Vanilla Beans and Orange Peel. BIPA - It's what's for BREAKFAST.
What makes this beer "Italian American?" It's simple. Think Italian Pilsner, but dry hopped with Simcoe and Amarillo. Banger hops with a clean, bright finish. Brewed with German Pilsner Malt...
Find the Queen to win this hand of Three Card Monte! Same as it's twin, but double dry hopped with Cryo Simcoe and Cryo Amarillo, making this a citrus juice bomb with a pleasantly soft, peach, apri...