A big red hen, a couple of ducks, three brown bears…. A great drinking game for those who know. This red ale is smooth, toasty and biscuity – everything you would find in a typical amber, but taken to the next level
This experimental wit was brewed with a variety of wheat malts, two row and flaked oats. Our lightest beer color wise is also our most spice forward. Coriander seeds, ground cardamom and a few other secret additions round out this witbier
This lemon zest infused India Pale Ale will definitely leave your pallet with a bite. Brewed with Simcoe and Centennial hops, they contribute a piny, citrus-like flavor to compliment the lemon zest.
Named after an infamous beach on Trout Lake, this Pale Ale sneaks up on you with lots of hops up front and mellows out on the back end. Nelson Sauvin hops impart flavors of fresh gooseberry and white wine fruitiness
A fun collaboration with Sawmill Brewing Company, this beer is loaded with graham cracker, fresh pressed apples, a touch of vanilla, lactose and caramel. The perfect fall treat!