This is our Breakfast in a glass. Brewed w/ copious amount of oats & lactose for a smooth mouthfeel. Infused w/ expresso from the local roaster "Flying Rhino".
Crafted with the finest ingredients, this historic hometown brew dates back to 1838. With a sparkling dry taste it is a fine light beer with all the qualities of greatness.
Yuge amounts of Citra bring this Midwest take on a Fake News style. Hazy and smooth, #FakeJuice evokes aroma and flavors of Tangerine, Clementine, & Pineapple.
Our brewers took inspiration from a classic witbier recipe that employs the use of unmalted white wheat and coriander spices and doubled the grain bill.
It has a nice malt-backbone from the English base malt with the addition of aromatic and chocolate malts, we add nutmeg, brown sugar, cinnamon,and pie spices.
The brewpub used nine different grains, cherry puree, cocoa nibs and whole vanilla beans from Madagascar to create the beer just in time for Valentine's Day.
Crafted with traditional German ingredients, this Marzen-style beer is know for it's complex flavor derived from a tasty blend of roasted and Munich malts.
This yeast is used to produce the "California Common" style beer. A unique lager strain which has the ability to ferment up to 65 degrees while retaining lager characteristics...
Based on our famous Blitzen Ale, we amp up the batch with a huge charge of malt extract to double the ABV while keeping all the Blitzen honey, orange and cinnamon goodness...
This divinely delicious brew is Maumee Bay Brewing Company’s assertive double India Pale Ale featuring a bouquet of Centennial, Columbus, Simcoe, and of course a hefty dose of Amarillo Hops...
A crossover between a Cream Ale and a Kolsch this beer employs a special grain bill of Pilsner and Oats, fermented with blueberries, blackberries, and elderberries for a light and smooth, easy drin...
This is our Breakfast in a glass. Brewed with copious amount of oats and lactose for a smooth mouthfeel. Infused with expresso from the local roaster "Flying Rhino"
Aged for nearly four months, this sit-down sipper has flavors of dark fruit, figs, and caramel with somewhat sherry-like esters. This “witch” is late for Halloween but perfect for winter.
The newest edition to Maumee Bay Beer is an easy drinking stout brewed with a hearty mix of English and caramel grains and dried fruits. Fermented with loads of blackberries and elderberries help provide just what the Dr. ordered!
Toledo’s fastest growing microbrewery. Home of the famous Buckeye Beer as well as many new and innovative craft brewed recipes. Stop in and check us out.