Grapefruit Thyme
Juicy grapefruit sweetness, slightly tart with a hint of aromatic Thyme. Brewed with Live Probiotics and our Adaptogen Root Blend of Ginger, Astragalus, Turmeric, and Ashwagandha.
Perfectly paired with any occasion, our “Sweet & Heat” Tropical collection was refreshingly crafted to bring the heat and beat the heat, all in one can...
Starring our 6 core flavors in sessionable 4.5% ABV & higher at 6.8% & 7.2% for a bit more kick. 4x12oz cans of each flavor. Grapefruit Thyme | 4.5% ABV | 85 CAL Pineapple Chili | 6...
A wildly delicious, plant-based hard kombuchas yield boozy results, without the sugar or the need to add anything fake. Proof that you really can have it all...
Fresh dark cherry flavors, finishes clean with a bright twist of lime spritz. Brewed with Live Probiotics and our Adaptogen Root Blend of Ginger, Astragalus, Turmeric, and Ashwagandha.
Contains ginger and Sarsaparilla plant extract as well as ashwagandha, astragalus, ginger, and turmeric. Certified organic and fermented with live probiotics.
Fresh punchy ginger balanced with subtly sweet lemony
notes of Japanese yuzu and then layered with rich
aromatic golden turmeric to deliver a new spin on a
classic ginger and citrus mule.
Fresh punchy ginger balanced with subtlety sweet notes of Japanese yuzu and then layered with rich aromatic golden turmeric to deliver a new spin on a classic ginger and citrus mule.
A harmonious interplay of bold fruits and delicate florals, our “Fruit & Flora” Botanicals collection was brewed to satiate while infusing inspiration with every sip...
Orange Passion Mimosa Hard Kombucha with a hint of guava. A subtly sweet combination of juicy citrus notes and the natural tang of Kombucha, finished with hints of tropical passionfruit and guava.
We combined ripe mango with refreshing coconut to deliver a flavor experience that will instantly transport you to a tropical island paradise. We call it a “Vacation in a Can.” And at 7% ABV, it’s sure to keep the party flowing while you soak up the sun.
Great tasting, organic, and session-able organic hard kombucha and craft beer with live probiotics and adaptogen botanicals. Born in Ojai, brewed in Ventura, California.