Italian-style Pilsner brewed with Italian-grown barley & dry hopped with a new-school German hop, Hallertau Blanc, to provide delicate floral & white grape aromatics.
This true-to-style Märzen was lagered in our temperature controlled American Oak Foeder for 3 months for subtle warming oak notes layered into the classic maltiness associated with Märzen...
Smoked Barleywine aged in Sagamore Rye Whiskey barrels for 13 months. Big & bold with beautifully balanced notes of whiskey soaked leather, warm oak, caramelized plums, vanilla and rich malt
Award-winning Black IPA (MD Craft Beer Competition 2019) The restrained roasted characters of this Black IPA meld wonderfully with the large amount of Chinook, Simcoe, and Lemondrop hops