Standing Stone Brewing Company

Ashland, OR

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All beers · Standing Stone Brewing Company

  • Standing Stone Oatmeal Sout

    Oatmeal Stout · 5.1% ABV

    Brewed with 100 pounds of organic oats to provide a silky smooth mouthfeel. Opaque black with roasted coffee aroma followed by espresso and chocolate flavors.
  • Standing Stone Oatmeal Stout

    Oatmeal Stout · 5.1% ABV

    Brewed with 100 pounds of organic oats to provide a silky smooth mouthfeel. Opaque black with roasted coffee aroma followed by espresso and chocolate flavors.
  • Standing Stone Amber Ale

    Amber Ale · 5.6% ABV

    Brain of Brewers 2010 Winner of the Bronze Medal. A medium bodied copper-colored ale that shows notable caramel malt flavor with moderate hop bitterness along with hints of fruit.
  • Standing Stone Baltic Porter

    Baltic Porter · 7.2% ABV

  • Standing Stone Double IPA

    Double IPA · 7.7% ABV

    Light copper color and medium body. Unfiltered and dry hopped twice, this ale has an intense floral and fruity aroma, spicy flavor, and bitterness.
  • Standing Stone Hardtail Ale

    Golden Ale · 4.5% ABV

    This Golden Ale has a mild spicy aroma and biscuit-like flavor. The light body and mouthfeel make this beer a refreshing finish to a day spent on the trails or relaxing outdoors. 4.5% abv, 18 IBU
  • Standing Stone Hop Night

    IPA · 7.3% ABV

    This microbrew is as dark as night with a light tan head of foam. Before you imbibe, take in its savory aroma to prime your palate...
  • Standing Stone I Love Oregon Ale

    IPA · 5.9% ABV

    Oregon-grown, two-row barley gives this beer its golden color. Cascade hops from both the Willamette and Rogue Valleys provide fresh, floral nuances...
  • Standing Stone Milk and Honey Ale

    Golden Ale · 5.5% ABV

    This ale presents a polished copper color, silky smooth medium body and nuances of honey. The honey flavor comes from a proprietary honey malt...
  • Standing Stone Noble Stout

    Oatmeal Stout · 5.1% ABV

    Take our robust Oatmeal Stout, hit it with a healthy dose of Noble Coffee's cold press Mohka Java blend, and . . . voila! A tasty beer to eat with donuts.

About the brewery

Floyd Whittle built his one-story, fire resistant, reinforced concrete structure and concrete floors to last. If he thought about how his building would be used in the future, surely a micro-brewery restaurant would not have entered his mind. After all, that was 1925, eight years before the 21st Amendment repealed Prohibition. And the Amarotico brothers, responsible for converting the Whittle Garage Building into the classy Standing Stone Brewing Co, surely have trouble believing that Whittle built that garage for $6000. It took a half million dollars for them to renovate the garage before it was suitable for public assembly in 1997.

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