We use bold amount of classic west coast style hops to dry hop this cider. This sizeable dry hop gives our cider plenty of floral and dank aromatics with notes of citrus and orange...
Our hibiscus mint is floral & bright, slightly tart with notes of cranberry & finishes with a well balanced refreshing mint. Fermented with white wine yeast; a beautiful sunset red and bone dry...
25% Harry Masters Jersey, 25% Yarlington Mill, 25% Golden Russet, 25% Foraged Blend. A bittersweet blend, hand pressed, and naturally fermented in barrels.