GLOOP GLOP, is a new offering from the wild minds in the Beer Lab. We were challenged by our buddies @ambitiousales to concoct the thicccest fruit amalgam possible...
Hazy Double IPA Double Dry Hopped with Motueka Hops. Flavors of mango, papaya, orange, and grapefruit juice with dank resin bittering. These New Zealand hops are mind blowing.
Oak Barrel fermented and aged for up to 4 months then keg or bottle conditioned. This beer is tart and effervescent. Hints of the farm are here, hay, grass and goat...
ORC JUICE, an uber juice hazy DIPA (8.4% ABV) with all New Zealand hops. We went ham on this one and dumped copious amount of Nelson, Riwaka, Waiti, Rakua and Hort 4337 hops...
West Coast IPA Double Dry Hopped with only Galaxy Hops and all pilsner malt. This crisp and dry west coast IPA is oozing Mango, Papaya, slight
strawberry with a noticeable dank IPA bite...