Fresh new VIKING joose! Opaque golden haze in the glass, with tropical fruit & citrus flavors galore. Groovy to the max with gobs ‘n’ gobs of Citra, Mosaic & Simcoe hops. Soft mouthfeel. Dry finish...
Encounter the intergalactic force of Tripping Animals Brewing Co. out of Doral, Florida with this collaboration on a tantalizing tart ale with marionberry, key lime, orange, vanilla, and marshmallow.
Full of American hops for a citrusy aroma, special malts for that beautiful color and sweet caramel after taste, this ale will outsmart you with flavors.
Maple-Pear Tarte Tartin is the last beer that belongs to our X-mas parody series. Sour ale conditioned on Pears, Maple Syrup, Toasted Almonds and Milk Sugar.
The absolute definition of a marvelous MENACE, don’t dare cross this devilish debonaire or you may find yourself in a dilemma that’ll definitely make your lifespan more dubious!
LEADER of the Pr...
A nostalgic creation created with our homies from Spanish Marie, this delectable sour fusion of our GUMMY series and their COTTON CANDY series is loaded with dragonfruit, strawberries, raspberries,...
You think we’re not excited to drop our collab with Tripping Animals?? Yeah right, get real. Johnny Hammersticks DIPA got it goin bossa-nova with a huge aroma of fresh pineapple...
Our chopped cheese loving fam at Ology, Tripping Animals and Outer Range teamed up with us to make this Imperial version with everything! Notes of sweet dark berries, tropical fruit and complex cit...
Imperial Stout Aged 14 month In Rum Barrels & conditioned with Coconut, Toasted Coconut, Caramel, and Madagascar vanilla. In collaboration with our good friends from Equilibrium Brewery.
Double Barrel Imperial Stout aged 36 months in Rieger Rye Whiskey and Blis Maple Bourbon Barrels conditioned with Coconut, Madagascar Vanilla, Marshmallow, Macadamia Nuts, Graham Cracker and Coffee.
A 5 way collaboration with our friends from Harland, Cerebral, Homes & Grimm. Aged 16 months in Woodford Reserve Bourbon Barrels and Maple Syrup Barrels.