Latin for “Red Dog”, the Canis Rubrum is named for Maverick, the reddish labrador we had growing up. He was an idiot, but he was our idiot, and he never had a bad day...
Toasted chocolate and caramel notes lead the charge in this beer tracing its roots back to 18th century England, but this American style brings a little more hop character to the show.
The boys made an absurd amount of raspberry lemonade and blended it with our base wheat beer to create this year's version of Fine and Shandy. It's light, it's sweet, it's lovely...
Originating from old Navy days when someone was responsible for standing watch overnight to make sure the boat didn’t catch on fire, this dark, nutty oatmeal stout boasts hints of chocolate and a p...
A good old fashioned lager, the Holstein Helles balances a solid malt base with floral German noble hops to provide the ultimate in utilitarian beer drinking...
Nothing welcomes the arrival of Fall like a good Festbier! For over 200 years, Bavarians have hosted Oktoberfest in Munich, Germany, and we invite you to hoist some here in Chicago with us...
Rye has been historically been used in winter gardens to protect and provide nutrients for the soil for when spring arrives. Rye can also be used to add some spice character to beer...
Pairing a grain bill highlighting notes of caramel, biscuit, and toffee with a traditional Belgian Abbey yeast strain bringing significant banana flavor to the tabor, this beer may have you vowing ...
An imperial version of staff favorite Vaguely Stylish, this one beefs up that recipe to a double West Coaster loaded with equal parts Cascade, Centennial, and Chinook hops.
Having less hop bite than its American counterpart, the English Porter brings hints of chocolate, toasted biscuit, and a slight residual sweetness. Perfect for these winter nights. Cheers!
A highly drinkable pint with approachable hop bitterness and enough roasted barley to deliver a beautiful red hue, Irish Tommy will satisfy from Bridgeport to Beverly and from Midway to South Shore.
One of the most picturesque coastlines on the planet, the Kohala Coast on the Big Island of Hawaii has something for everyone, and our newest New England IPA brings all the citrus and tropical vibe...
Featuring a classic grain bill of simple 2-row and dextrin malts, this American double IPA is filled to the brim with experimental HBC 630 and Talus hops to deliver a hefty punch of citrus and swee...
Rich, chocolatey delights… who can be mad about that? Complex and sophisticated yet approachable in its flavor profile, this chocolate stout will have you discussing all sorts of smart person stuf...
Big, malty, full of flavor and alcohol, this beer is perfect those days in Scotland when the weather’s a wee bit dreich (look it up… that’s every day in Scotland).
A part of our dog regular series, this all Citra hazy was brewed for our good boy Ollie! A Mini Bernedoodle, Ollie can be seen begging for treats from his parents Matt and Erin while they sip on th...
Piled high with BRU-1 hops and Experimental Hop 586, this hazy IPA delivers nothing but tropical mango, guava, pineapple, and citrus. Transport yourself with a nice cool glass of take-it-easy.
Nothing beats the heat quite like a little sour ale loaded up with fruit, this time with pear and passionfruit. Let’s ride out of summer in style with this little fella.
We have our own horizon. Through inevitable ebbs and flows, we measure ourselves by the integrity of the work, the familiar faces at the bar, and the timeless character of the beer we brew. Located in the Brewers District of Chicago.