Cinnamon, Clove, and Juniper give this popular mead a festive flavor. It can be served hot on chilly winter nights, or also as an aperitif, slightly chilled, with cakes or cookies.
This spicy mead is made with red chile peppers. A gentle boom of spice forms in the back of the throat after sipping and makes for a truly unique experience...
Cinnamon, Clove, and Juniper give this popular mead a festive flavor. It can be served hot on chilly winter nights, or also as an aperitif, slightly chilled, with cakes or cookies. Aged for 18 months.
As part of their “Hunter” series (which features traditional meads with different types of peppers), this one contains Trinidad Moruga Scorpion peppers and organic Brazilian killer bee honey...