This beer showcases the unique flavors of its malted wheat, accentuated by banana esters andother fruity flavors derived from the classic Weihenstephan yeast strain used.
The Neil House was located right north of OSU campus, and quickly became the epicenter of a very tight group of friends in the years right before the company opened. The Neil House was filled with goofy shenanigans on a regular basis. It was in this house, which is artistically rendered on the NHB labels that Patrick and friends decided to open the company. The company was named after the Neil House because Patrick wanted to take some of that singular awesomeness, bottle it up, and share it with all of Columbus.