Hazy straw yellow in color, lively and effervescent, with aromas of grain, citrus, and mandarin
orange. The incredibly tart palate exhibits notes of tart apricot, yellow plum, and orange...
Alter Bahnhof (The Old Train Station)is a sour brown ale fermented with sherry yeast and aged with two Brett yeasts as well as lactic acid bacteria for another 24 months
This original Leipzig beer specialty lends us the name for our brewery. Gose is a regional beer specialty that was brought to Saxony-Anhalt in the year 1738...
Leipziger Gose is a top-fermenting wheat beer {60% wheat, 40% barley malt} with coriander, salt, and lactic acid bacteria added in the boil. It is a 4...
This original Leipzig beer specialty lends us the name for our brewery. Gose is a regional beer specialty that was brought to Saxony-Anhalt in the year 1738...
This original Leipzig beer specialty lends us the name for our brewery. Gose is a regional beer specialty that was brought to Saxony-Anhalt in the year 1738...
All kinds of beer in the pub & Gosebrauerei Bayerischer Bahnhof are served unfiltered (unfiltered), ie there is still residual yeast from the beer brewing process. We use special malts from Weyermann Malting Bamberg and hops from the Elbe-Saale.