This deep orange-colored ale is made with real pumpkin puree and overflows with the rich flavors and fragrances of nutmeg, cinnamon, allspice, and ginger.
Munich and various roasted malts give it a very malty, rich flavor with a hint of burnt flavor. 100% imported Hallertau hops, moderate bitterness and aroma.
Three-time GABF Gold Medal winner (1990, 1993 & 1998) and 1999 Bronze Medal winner. Nationally acclaimed as the best Munich-style beer made in America...
Deep reddish-mahogany in color with sweet caramel malt, nutty and toffee notes, and roasted hints. Penn Dark has a moderate hopping rate and a crisp, clean lager beer finish. A surprisingly smooth dark beer.
Penn's GABF award-winning Chocolate Meltdown Stout and elevated to new heights with the addition of coconut, caramel malts, and oats. This coconut chocolate milk stout is also made with Betsy Ann brand fine chocolate and lactose, giving it a rich, velvety
A very dark, full-bodied ale. Hints of roasted caramel malts along with luscious Betsy Ann chocolate mingle with lactose sugar for creaminess in every sip.
A golden lager with a slight malty sweetness, delicately balanced with the spicet zesty note of tettnang and saaz. Lengthy cold conditioning developes a smooth crisp sessionable beer. The Rooney family is no stranger to beer and beer gardens. The roots go
Collaboration Brew with Greywalker - featured at Brewtal Beer Fest. American hops, British malt, lagered in the traditional German style. Maggie’s Farm Rum based vanilla extract using their Airline ovenproof rum with fresh vanilla bean
In the style of the classic beer from Cologne, Germany, Cool River Kolsch is a crisp, clean beer with a subtle fruit fragrance. It's pale golden in color and delicate in flavor, with subdued hoppiness at 32 IBU's.
Something has gone terribly wrong (or terribly right depending on your view) in the Brewhouse. One of the brewers must have added too much malt to the mash and made a very strong beer...
Harvest Rye boasts a complex grain bill including two-row, black, and caramel malts combined with rye. With an ABV of 6 percent and IBUs of 55, Harvest Rye has a spicy character balanced by big hop aromatics and flavors.
A clean, soft, and effervescent ale in the style of the classic Kölsches of Cologne, Germany. Slight fruit and hop aromas are present in this delicately-flavored beer.
Penn’s collaboration brew with Fat Head’s Brewery. It’s a “hopped up” American Style Strong Pale Ale brewed with large amounts of Centennial hops in the mash and the boil, as well as whole leaf hops and 30 lbs of Mandarin orange zest/fruit added to the wh
Malty, bready, and sweet flavors come together with just enough hops to round out this beer. Pale golden in color, this lager is delicate and delicious.
Imperial Ginger Beer. Plenty of fresh ginger for the classic Jamaican style ginger burn, full mouthfeel and sweetness of ginger sodas, but on draft! Perfect for mixing Moscow Mules.
A Northern German Pils. Kaiser Pils is a clean, crisp, light-bodied lager featuring a very healthy dose of Noble hops. Kaiser Pils uses pale two-row barley malt as a backbone and has a fine level of carbonation that produces a lovely white foam head.
Our classic Penn Dark in an Imperial form. Big, bold, and dark. All of the classic light roast character, deep mahogany hue, intriguing toffee, caramel, and toasted nut aroma as Penn Dark, but much, much stronger.
Named in honor of the magnificent view of Pittsburgh from Mt. Washington, Overlook IPA is a clean, hoppy, American-style IPA with a smooth mouthfeel...
A clean, hoppy, American-style IPA. Brewed with two-row barley malt and American hops including Zeus, Northern Brewer, and Hipster varieties, giving it an attractive light copper color and a prominent aroma.
This light colored lager beer has a soft malty accent with a muted hop character. It's complemented by the tropical sweet, tart flavor of Passion Fruit.
Penn Brewery began brewing craft beer back in 1986, making us one of the earliest pioneers in the American craft movement. We started out brewing classic lagers and German beer styles, adhering to the strict quality standards of the 17th-century Bavarian Reinheitsgebot purity laws. As we’ve expanded our lineup in recent years to include IPA s and other contemporary styles like chocolate and pumpkin beers, we’ve stayed true to our quality craftsmanship, brewing all of our beers by hand with top-tier barley and hops. We’re proud to say that Penn beers have won a total of nineteen Great American Beer Festival® and World Beer Cup® medals.