This intense beer is exploding with citra, amarillo, & centennial hops, delivering massive citrus aromas and blasts of hop bitterness in a formidable juggernaut of a body that’ll have you seeing double.
The 2nd Addition to our Shak’D Up Series -Milkshake IPA Peach APricot - is brewed to creamy perfection with Peaches, Apricots, real Madagascar vanilla and Lactose sugar. Dessert, anyone?
A smooth, unfiltered Belgian style witbier brewed with Saaz hops, Belgian malts, white wheat, a blend of blood orange, sweet orange, bitter orange, and a touch
THE DELICIOUSLY JUICY HAZY IPAS THAT MAKE UP OUR HAZ'D X SERIES ARE BREWED WITH VARIABLE INGRIDIENTS AND PROCESSES RESULTING IN UNIQUE COMBINATIONS AND FLAVOR PROFILES...
Rich orange aromatics greet an elegantly assertive malt backbone to produce a sublimely citrusy and candy-like double IPA that finishes with an herbal flourish.
Brewed with real Madagascar Vanilla beans, tangerine and passion fruit. The extra creamy and smooth body compliments the juicy notes of fresh fruit and hops, basically resulting in dessert in a can.
Deep golden in color, made with light caramel malts, hopped with loads of Amarillo hops with a slight citrus flavor, then dry hopped for 4 days for a plentiful aroma. Our brewmaster’s favorite.
Brickstone restaurant & brewery is the place where people meet for hand-crafted brews & an inviting atmosphere. Although delicious cuisine has always been a large part of the overall experience, our award-winning craft brews are quickly gaining more and more recognition regionally and nationwide. Brickstone will soon be opening a full-scale brewery to increase production capabilities in order to meet the growing demands of the ever expanding craft beer market.