Our Raspberry Hefeweizen is a true fruit beer, not a fruit-flavored beer. We add pureed raspberries to our Hefeweizen during the primary fermentation process.
The malts we use impart a wonderful, fresh grain character, reminiscent of European lagers. The German Noble hop, Mittelfrüh, lends a mild lemony, spicy flavor.
Made with thirty percent American winter wheat, Hefeweizen is balanced with sweet golden malted barley and Tettnang hops from Oregon that evoke a hint of spice.
Our Bourbon Barrel Aged Imperial Stout is brewed with a big malt flavor, plenty of hop bitterness for balance and roasted barley that imparts notes of dark chocolate...
The hops lend a pleasant bitterness and a lemony, peppery taste, and they are added at the beginning of the brew for bitterness and the end for flavor.
Tantalixe your tastebuds with this unfiltered, full flavored orange yellow colored ale that is loaded with hops. We dry hopped this beer with freshly picked Amarillo hops.
This beer was dry-hopped with more than one pound of hops per barrel, Simcoe and Amarillo, which creates a malty, drinkable, hoppy IPA that is full of flavor and easy to enjoy...