Farmhouse ale dry hopped with Australian Summer hops, which lend a touch of apricot along with the traditional spicy bouquet of a rustic farmhouse ale.
Take a trip to the county with this farmhouse ale brewerd with sichuan peppercorns. Like a winding backroad this beer cruises through subtle heat, bright citrus, and pepper spice.
A Pale Ale with bright tropical flavors and a velvety finish. Brewed with Vic Secret, Amarillo, and Citra, this brew is juicy with lush mango and papaya flavors and touch of grapefruit bitterness
This dry Irish stout utilizes Maris Otter, Pale Chocolate, and Crystal Oat malt along with a hefty base of roasted barley, the subtle chocolate and toffee notes come to the forefront of this classi...
An old-school rye IPA that's dark in the glass with a pleasant spiciness from the rye malt. We brewed this one with Citra, Mosaic, and Amarillo so it has some nice citrus and grassy notes as well.
Keep house parties legal! Brad and Chad is dedicated to our Bros who keep it real. Sometimes you just need a malty west coast IPA to switch things up...
Juicy mango, stone fruit, and pineapple notes, finishing dryer on the end. Hopped with Citra, Amaillo, and Mosaic hops and pitched with Coastal Haze yeast.