Stoup Brewing

Seattle, WA

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All beers · Stoup Brewing

  • Stoup Citra IPA

    IPA · 5.9% ABV

    Enjoy a pint of this and you might just find yourself gazing skyward, pondering how in the heck sunshine made its way into your glass.
  • Stoup Mosaic Pale Ale

    American Pale Ale · 5.3% ABV

    Heavy handed Mosaic dry hopping gives this beer a nose packed full of citrus and mango.
  • Stoup Robust Porter

    Porter · 6.2% ABV

    Rich in color and character, our robust porter conjures up memories of decadent chocolate treats dipped in coffee.
  • Stoup Bavarian Hefeweizen

    German Hefeweizen · 5.0% ABV

    Close your eyes, take a sip of this beer and you’re sure to be transported to a tree-lined, sun-speckled biergarten in Munich...
  • Stoup German Pilsner

    Pilsner · 5.1% ABV

    Imported German 2-row barley and Hallertau Mittelfrueh hops give this German-style pilsner its crisp, clean character.
  • Stoup Hop Burst Galaxy IPA

    IPA · 7.1% ABV

    Dry hopping with Galaxy pushes this beer to its aromatic limits... passion fruit, citrus and a bit of pine in the aroma followed by a clean bitterness.
  • Stoup Hoppy Farmhouse

    IPA · 6.1% ABV

    Brewed with a Saison yeast and dry hopped with Nelson Sauvin, this hoppier Farmhouse style is spicy and fruity with a dry finish.
  • Stoup India Golden Ale

    Double IPA · 8.0% ABV

    Though light in color, this beer is bold in flavor. The India Golden Ale is our most aggressively dry-hopped beer to date but you won't even noticed that ABV sneaking up on you...
  • Stoup Northwest IPA

    IPA · 7.5% ABV

    This beer greets you with floral and citrus aromas, the result of aggressive Cascade dry-hopping.
  • Fort George + Stoup Half Liter

    Festbier · 5.6% ABV

    Aroma: Notes of caramel, toasted malt and and an earthy, herbal hop character. Hops: Herkules, Tettnanger, and Saphir Malt: Rahr Pilsner, Weyermann Munich Type 1, Weyermann Melanoidin, Weyermann Acidulated Yeast: Augustiner
  • Ninkasi + Breakside + Stoup Destinations Unknown IPA

    IPA · 6.2% ABV

    Classic West Coast collab with Breakside and Stoup breweries.
  • Stoup 2nd. Star

    IPA · 7.0% ABV

  • Stoup Azacca Pale Ale

    American Pale Ale · 5.1% ABV

  • Stoup Be Dazzled

    IPA · 6.9% ABV

    it's moderate bitterness, soft mouthfeel and aromas of citrus, pine and passionfruit will likely make you want to do a little dance, sing to the rafters and shine like the diamond you are...
  • Stoup Bye Bye Bitter

    ESB · 4.8% ABV

    English crystal malt is countered nicely by a good dose of spicy Golding hops. This is a gently hop-forward beer balanced by notes of light caramel and honey.
  • Stoup Cap Hill Magic

    Hazy IPA · 6.1% ABV

  • Stoup CDA

    Black IPA · 6.5% ABV

    Hops and Darkness meet in this wonderfully complex beer. Dark and malty with a hefty helping of Northwest hops, this beer is sure to satisfy both malt and hop lovers alike.
  • Stoup Centennial Fresh Hop

    IPA · 6.8% ABV

  • Stoup Cervecita

    Mexican Lager · 4.8% ABV

    Our Mexican Lager is perfect for sunny days on the patio or the beach...preferably in flip flops. Since we can't guarantee sunny days in Seattle, we kept this lager light and bright and irresistably crushable, sunshine not required. Salud!
  • Stoup Commercial Break Ipa

    English IPA · 6.5% ABV

  • Stoup Cross Current

    IPA · 6.0% ABV

    West Coast style IPA
  • Stoup Dublin Down

    Irish Red Ale · 10.0% ABV

    Barrel Aged in Jameson Caskmates.
  • Stoup Easy A

    IPA · 6.6% ABV

    We didn't even study for this one, Galaxy and Simcoe hops make this one an Easy A. The aroma and flavor is chock-full of Guava, citrus & a bit of pine. The fruit carries to the finish begging another taste.
  • Stoup Everybody Love Everybody

    IPA · 6.8% ABV

    Try this smooth, moderately bittered IPA dry hopped with Belma, Strata, Galaxy and a touch of Sabro. It's strawberry, passion fruit and citrus, all wrapped in a hug of a beer.
  • Stoup Farmstand Fantasies Guava

    Fruited Sour · 5.1% ABV

    Our rotating Farm Stand Fruited Sour series will showcase a variety of fruits in a tart and refreshing beer. We use Lachancea yeast, an exciting yeast that both produces lactic acid and ferments maltose, alongside our house ale yeast.
  • Stoup Fresh Hop Fiend IPA

    West Coast IPA · 6.5% ABV

    The 3rd in our 2024 Fresh Hop Fiend series, Strata Fresh Hop Fiend is packed with 300 lbs. per batch of Strata fresh hops from our friends at Roy Farms in Moxee, WA...
  • Stoup German Springtime Lager

    Lager · 6.8% ABV

    Pilsner, Vienna and Munich malts provide the platform for this springtime delight...
  • Stoup German Style Pilsner

    Pilsner · 5.1% ABV

    Imported German 2-row barley and Hallertau Mittelfrueh hops give this German-style pilsner its crisp, clean character.
  • Stoup Global superstar

    IPA · 6.7% ABV

  • Stoup Good Idea

    IPA · 6.1% ABV

    Vic Secret, Galaxy and Simcoe hops bring the passionfruit, citrus and pineapple.
  • Stoup Good Time Machine

    IPA · 7.2% ABV

    Sometimes a van is more than a vehicle. It can rise above and become a party on wheels, a symbol of freedom, a carpet-walled sanctuary. A GOOD TIMES MACHINE. Sometimes a beer can follow suit...
  • Stoup Hyperpersonalized

    IPA · 6.8% ABV

  • Stoup Imperial IPA

    IPA · 7.5% ABV

    Seattle loves an IPA and so do we so we couldn’t leave this favorite style out of our initial line up...
  • Stoup In The Meantime

    IPA · 6.3% ABV

    Let's make plans to hang with friends, take vacations, see a show, sit at a bar and...well.....
  • Stoup IPA

    IPA · 7.5% ABV

    Seattle loves an IPA and so do we so we couldn’t leave this favorite style out of our initial line up...
  • Stoup Jojo Helles

    Helles Lager · 4.5% ABV

  • Stoup Keeps On Giving

    IPA · 7.05% ABV

    Northwest style IPA gives a sturdy, balanced malt base and then hop, after hop, after delicious hop. We start with Loral and Simcoe Cryo hops in the whirlpool for the citrus flavor and grapefruit aromas.
  • Stoup Keller Pils

    Pilsner · 5.1% ABV

    Our German Style Pilsner BUT unfiltered and lagered for an additional 5 months!
  • Stoup Laugh Bazooka

    IPA · 7.2% ABV

  • Stoup Laughing Bazooka

    IPA · 7.2% ABV

  • Stoup Loral Saison

    Saison · 6.1% ABV

  • Stoup Lupulo IPA

    IPA · 6.5% ABV

    In the mountains of New Mexico, there is a wild, entirely American hop that the locals call Lúpulo...
  • Stoup Marzen

    Oktoberfest · 5.5% ABV

  • Stoup Me Me Me Pick Me

    IPA · 6.4% ABV

  • Stoup Mixtape Juliet

    Sour Ale · 4.3% ABV

    Mixtape Juliet, our dry hopped sour series, showcases a unique combination of hops in each release-just like Mixtape Romeo does for Pilsner beers. This edition features El Dorado and HBC 692 hops for big grapefruit, pineapple and pear aromas.
  • Stoup Mixtape Romeo

    Pilsner · 5.0% ABV

  • View all beers

About the brewery

STOUP
noun
1) Scot. and North England. A drinking vessel, as a cup or tankard, of various sizes, as in fill my stoup with Ale!

Our Story
“Two thirsty science nerds and a curious connoisseur walk in to a brew pub… Okay, so it wasn’t quite like that, but it might as well have been.”
Stoup Brewing is a long held dream of Brad Benson and Lara Zahaba – two hopeless drink and chow hounds. That the two found each other twenty years ago seems fated – Brad, a scientist to the very last DNA strand, would proffer a hypothesis based on proximity and human nature, we’re sure (ahem). Whatever your take, the takeaway is this: Brad loves beer and has been a loyal student, courter, and crafter for years that number beyond his fingers and toes. Lara loves all things gastro – from a savory plate to a smart pour. The pair, professionally and recreationally, have spent the better part of their hours improving their palate’s quality of life. It was only a matter of time before they ponied up and joined the community of talented purveyors.

Enter, Robyn Schumacher – friend, teacher and self-professed beer geek graduated Cicerone. She had the same dream. Fitting that Robyn’s infatuation with beer bloomed under the tutelage of a Biology degree. Robyn’s regard for all things hop and malt only deepened while her teaching career flourished. Brewing in her spare time was the final hook. Call it what you will – the stars aligning, simultaneous fermentation – Stoup Brewing is in the works. We’re thrilled to join Seattle’s burgeoning craft beer community in Ballard’s Brewing District.

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