A traditional Oktoberfest with a tropical twist. This copper-hued lager opens up with aromas of subtle coconut, followed by notes of toffee and vanilla...
The French saison yeast gives it intense fruity esters and spicy, pepper-like flavors while the guava and lychee, added towards the end of fermentation.
A big, hoppy, wheat ale with aromas of grapefruit and pine. This slightly hazy, wheat-forward IPA begins with a clean, sharp bitterness, which leads to a rich, bready body and a lingering hop bite.
TangeRica is a full-bodied wheat IPA bursting w/ tangerine & citrus hop flavors.Notes of citron blossom,grapefruit peel,orange & lemongrass radiate the senses.
A full-bodied, rich red ale. Light toffee and caramel malt notes (from Chilean Patagonia Malt) are balanced by light citrusy hop aroma and delicate bitterness...
The tropical fruit aroma leads into a full-bodied beer that displays the tart and slightly sweet interplay of passion fruit, with a dry and refreshing finish.