Woods Beer Co.

Woods Chocolate Peppermint Porter

Porter · 6.8% ABV

A dry and roasty porter mellowed with a slight brûlée char, a dusting of cocoa and a fragrant bloom of mint.

Woods Astral Rye

Rye Ale · 6.5% ABV

Rye ale with Brett; peppery rye snap with tangy orange Citra hops and tannic fruity finish of wild yeast

Woods Hopalong

Stout · 9.0% ABV

A nutty, decadent chocolate stout brewed with peanut butter and served on a nitrogen tap for an extra rich creamy body.

Woods Tropical PPOG Smooch

Fruited Sour · 6.0% ABV

Tropical Fruit Sour with pineapple, passionfruit, orange, & guava

Woods Backwoods

Lager · 5.3% ABV

Rustic Wheat Lager fermented on oak spirals

Woods Bedhead

Blonde Ale · 6.0% ABV

A sweetly sun-kissed golden ale; wavy notes of peach and strawberry from fruity Citra hops tousled by a funky, fuzzy wild yeast.

Woods Beerfoil

Blonde Ale · 7.0% ABV

A classic golden ale, flaky and sweet as a buttermilk biscuit, frosted with thick vanilla creme.

Woods Black Denim

Stout · 7.0% ABV

Bursting at the rivets with rich, crunchy grain, a hint of dime-store coffee (black-black, no sugar), and a snarling tannic edge, this punk warms the soul with rock n roll.

Woods Brew-Ski-Do

Cream Ale · 7.0% ABV

A creamy, smooth-sipping blonde ale flavored with real peanut butter.

Woods Cashmere Pale

Pale Ale · 5.0% ABV

Light West Coast Pale featuring Cashmere Hops

In nineteenth-century ports, oyster stouts were perfect pairs to fresh winter shellfish. Inspired by those soul-warming brews, we made ours with darkly roasted barley, a touch of creamy oatmeal — and a dozen local California Miyagi oysters.

Woods Coconut Caramel Dubbel

Dubbel · 6.7% ABV

A dark Belgian dubbel-style beer, made with coconut flakes and cocoa nibs for a touch of toasty caramel and a rich plum and raisin fruitiness.

Woods Day Zero

Blonde Ale · 5.0% ABV

Hoppy Blonde Ale

Woods Dry Cider

Dry Cider · 8.5% ABV

Dry Cider made from heirloom Sonoma County grown apples

Woods Fest

Oktoberfest · 6.1% ABV

Marzen dark festbier

Woods First Frost

Golden Ale · 8.5% ABV

Strong Belgian style Golden Ale

Woods Flyin' Rye

Belgian IPA · 6.8% ABV

A curious trio of flavors: rye's spirited kick, the mango-lassi-like creaminess of an unfiltered Belgian yeast, and the sweet pucker of pineapple upsidedown cake from rare Falconer's Flight hops.

Woods Freeze Pop

American Pale Ale · 5.2% ABV

A tropical icy treat made with rope swings, slip and slides, and picnic blankets in mind. No fruit added, no fruit needed.

Woods Great Highway

IPA · 7.0% ABV

Crisp West Coast IPA

Woods Harvest Wheat

Wheat Ale · 5.4% ABV

Our fan-favorite Dry Hopped Wheat recipe, tweaked with a slightly darker mix of grains, this Squirrel is light and nimble, fluffy smooth, with pops of red grapes and currants on a rich and spicy slice of hazelnut-buttered toast.

Woods Hovercraft Hefeweizen

German Hefeweizen · 5.0% ABV

Bavarian style Hefeweizen

Woods Living Dead Red

Red Ale · 7.2% ABV

A spirited autumnal brew, glowing golden as a flickering jack-o-lantern, spicy sweet as apple cider, with a ghoulish hint of freshly roasted sweet potato.

Woods Matenegra

Dark Lager · 5.3% ABV

Dark Lager brewed with a touch of smoked Yerba Mate

Woods Morpho

Spiced Beer · 6.0% ABV

A tart botanical hibiscus ale, floral, fruity, flitting floating light, made with yerba mate, hibiscus, and bay leaf, finishing fleeting and refreshing.

Woods O'tannenbier

Winter Warmer · 6.1% ABV

Winter Ale w/ Douglas Fir Spruce Tips

Woods Otterade

English Pale Ale · 5.4% ABV

Earthy Maris Otter barley, a touch of freshly sliced lemongrass, and a shaman's secret blend of tropical, grassy hops. The perfect springtime quencher.

Woods Raven

Porter · 6.0% ABV

Black as looming thunderheads with lightning's cackling crackle; the sizzling spice of roasted rye, the warming kick of red-eye java. A perfect porter, a rare eclipse, a highwire balance of darkness and light.

Woods Resistance

Wheat Ale · 7.0% ABV

Spontaneously fermented wheat with natural Cab Franc grapes. Clean, bubble gum aromas announce wheaty caramel flavors that drift effortlessly across the tongue like a breeze over the Loire.

Woods Second Summer

Lager · 4.8% ABV

Hoppy Rice Lager

Woods Small Hall

Stout · 2.3% ABV

A hint of smoky mate, a dash of dark malt, a kiss of light espresso: a smooth and satisfying "small beer" made with the leftovers of a burly coffee stout. (As much caffeine as half a cup of coffee.)

Woods Smooch

Blonde Ale · 5.4% ABV

Pucker up! A bright berry blonde ale packed with more than ten pounds of raspberries per barrel. A spoonful of jelly on the nose with a clean, tingly tart finish.

Woods Sparkle Motion

Belgian Strong Ale · 8.0% ABV

Made only on the premises and contains Yerba Mate.

Woods Spring Training

American Pale Ale · 5.4% ABV

Earthy Maris Otter barley, a touch of freshly sliced lemongrass, and a shaman's secret blend of tropical, grassy hops. The perfect springtime quencher.

Woods Table Beer

Table Beer · 3.4% ABV

Crisp Dry Hopped Farmhouse Ale

Woods The Fuzz

NE/Hazy IPA · 6.5% ABV

Lightly hazy IPA featuring Crystal and Strata hops enveloped in the soft analog static of wheat & oats.

Woods Vispera

Weizen Bock · 4.5% ABV

Dark Wheat with hints of cocoa

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