Whiskey Finished in Palo Santo Marron Ale Barrels ENJOY a touch of smoke, caramel, aromas of honey, toffee, hazelnuts & a taste of green tea, blond roasted coffee, white chocolate & dark wood.
A twist on our local favorite
“We got our start in 2002 initially distilling off-centered rums, using Rehoboth’s connection to the coast as inspiration for a great sipping rum...
Gin is simply vodka distilled with juniper berries and other botanicals. And what better base to start with than our very own scratch-made Analog Vodka...
The vodka space is so much like beer in the mid-‘90s, when Dogfish Head got its start, dominated by a few conglomerates, liquid void of character and authenticity...
Wait, isn’t a shrub what you decorate your front door with? Yes, BUT it is also an old-timey drink made from dark fruits macerated in sugar and vinegar...
Distilled from scratch using a custom blend of malted barley and aged over three years in charred oak barrels, it's an an intensely immersive whiskey, layered and nuanced, both warming and enticing!
malted barley, roasted peanuts, vanilla beans, and a touch of honey.
About the distillery
Dogfish Head Brewery is a brewing company based in Milton, Delaware founded by Sam Calagione. It opened in 1995 and produces 262,000 barrels of beer annually. Dogfish Head has been a rapidly growing brewery – it grew nearly 400% between 2003 and 2006.