Traditional method sparkling wine made from approximately 80% Pinot Noir, 20% Chardonnay. Delicate bubbles, zesty acidity and notes of raspberry, peach, fresh strawberry and a hint of sage
With violets, raspberry, sweet tobacco and black pepper on the nose, this Cabernet Franc displays juicy blackberry and currant nuances, which carry the wine into its dry, peppery finish...
A plush and vibrant Cabernet Franc from Lieb Cellars on the North Fork of Long Island. Aromas of violets, raspberry, sweet tobacco and black pepper. Aged for 10 months in Hungarian oak...
Made with only first-press or free-run juice and fermented in stainless steel, this white wine displays notes of white peaches, tangerine, and pear around a mineral core.