Japanese shochu is made of distilled barley, potatoes, and Soba. This *shochu spirit is named Kanoka, which literally means “good fragrance,” to express its delicate fragrance and mellow taste.
Our sake is Junmai Daiginjo, a premium grade sake that is made with rice polished down to at least 50% of its original size and no additional alcohol or additives are used in the brewing process...