Made from organically farmed grapes from our San Martin estate. A deep ruby-colored gem that is full bodied with dark fruits and subtle earthy notes of tobacco and cedar and a touch of vanilla...
Produced from 100% estate grown vineyards from San Martin. This malbec grabs you like a sexy argentinian tango and caresses you with a kiss of our classic California malbec...
Two bold grapes in their own right combine to give a delicate balance of dark fruits and earth tones that evolve in the glass
Red blend. 67% Cab. Sauvignon - 33% Tannat.
Moose Mountain Vineyards must be in a distinct area by itself with elevations of 700 to 1000 feet and perfect south to southwest exposure making it unique among all areas of California. With daytime temperatures in the growing season that can reach 100 F, this is balanced by the coastal influence with night temperatures sometimes below 50 F in the summer. This wide diurnal variation allows for the best growing season with each variety reaching its optimum maturity but retaining acidity for that perfect balance.