Pacific Rim Riesling
Riesling · 13.2% ABV
Pacific Rim Wines · Columbia Valley, WA
Sell great beer? Tell the BeerMenus community!
Add your business, list your beers, bring in your locals.
10 places have this wine near you
These places list their wines on BeerMenus. Join them for free — Add my business
-
Iron City Sports Bar
47.0 miles away · 1125 South Main Street, Bellefontaine, OH 43311
Restaurant · Menu Updated: 03/28/2025
5oz Glass $6
-
Troll Pub at the Wheelhouse
63.1 miles away · 216 Wayne Avenue, Dayton, OH 45402
Bar · Menu Updated: 04/21/2025
6oz Glass $8.50 · Bottle $28
-
Old Bridge Brewing Co.
65.7 miles away · 281 West Main Street, McConnelsville, OH 43756
Brewery · Menu Updated: 04/03/2025
5oz Glass $5 · Bottle $22
-
StoneYard Grill & Tavern
145.2 miles away · 41 S Main Street Niles, Ohio 44446, Niles, OH 44446
Restaurant · Menu Updated: 04/13/2025
Glass $5.50 · 750ml Bottle $14
-
Another Round Bar & Grill
289.4 miles away · 5141 Main Street, Downers Grove, IL 60515
Bar · Menu Updated: 04/18/2025
Glass · Bottle
-
Draft Picks - Naperville
298.6 miles away · 523 Fairway Drive, Naperville, IL 60563
Bar · Menu Updated: 03/11/2025
5oz Glass $7
-
Lost Dog Cafe Alexandria
328.7 miles away · 808 North Henry Street, Alexandria, VA 22314
Restaurant · Menu Updated: 04/21/2025
6oz Glass $7 · 750ml Bottle $24
-
Louie's Tap House
354.4 miles away · 5689 Elevator Road, Roscoe, IL 61073
Bar · Menu Updated: 04/22/2025
5.5oz By the glass $7
-
Jeremiah's Tavern
356.7 miles away · 1104 Monroe Avenue, Rochester, NY 14620
Restaurant · Menu Updated: 04/15/2025
6oz Glass $9 · 750ml Bottle $34
-
Jamison Pour House
419.6 miles away · 2160 York Road, Jamison, PA 18929
Restaurant · Menu Updated: 04/18/2025
6oz Glass $11 · 8oz Glass $14.50
Make sure your business is on this list.
Wine Description
Pale straw. Bouquet: Jasmine, pear and apple. Taste: Apricot, jasmine with a balanced sugar level.
We use only native yeast and ferment at low emperatures in stainless steel tanks – there is no use of oak barrels or malolactic fermentation. We stop the fermentation at about 7% residual sugar, and we clean the wine rapidly to retain as much freshness and fruitiness as possible. We leave a fair amount of natural carbon dioxide in the wine to create a lively mouth feel.

The print menu customers want.
Sell more beer: print menus designed to help your customers choose beers.
Learn more