Conquilla Cava
Cava · 11.5% ABV
Conquilla Winery · Catalunya, Spain
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Wine Description
50% xarel-lo, 25% macabeu, 25% parellada. all estate-fruit. after primary fermentation, a long, slow secondary fermentation at low temperature followed by twelve months aging sur lie in bottle before disgorgement. pale gold with an emerald rim. fine, delicate bubbles. citrusy nose with overtones of bay leaf and orange. velvety on the palate, with good acidity framing notes of white fruit and a hint of almond on the finish.
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