Farmhouse Sazerac
Tripel · 8.8% ABV · ~280 calories
Haw River Farmhouse Ales · Saxapahaw, NC
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Beer Description
A tradition almost as old as America itself, the Sazerac cocktail planted its roots in New Orleans centuries ago and has now found its way to the shelves.
We bring to you our nod to this classic, reinvented as a bold, bright Belgian Tripel made with 100% Riverbend Barley & Rye and Absinthe-inspired ingredients like fresh fennel, star anise & Jamaican Allspice, aged in Rye Whiskey Barrels for 6 months.
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