Funk Factory Foeder Saison - Boysenberry
Saison · 6.0% ABV · ~160 calories
Funk Factory Geuzeria · Madison, WI
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Beer Description
After six months of fermentation, this beer was refermented on 1.75 lbs/gal of boysenberries, which is a cross between the red raspberry, blackberry, loganberry, and dewberry.
After six months of fermentation, this beer was refermented on 1.75 lbs/gal of boysenberries, which is a cross between the red raspberry, blackberry, loganberry, and dewberry. The fruit itself is from the Pacific Northwest and has an extremely well-rounded flavor profile that bursts with vibrant jammy-berry characteristics. These qualities make it one of my favorite fruits to use in sour beer, and certainly come through in full force in this release.
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