South Hill Cider
Ithaca, NY
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All beers · South Hill Cider
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South Hill Pommeau
Cider · 19.0% ABV
This is an unoaked, unaged pommeau. Eau de Vie blended and matured with fresh cider. -
South Hill Stone Fence Farm 2015
Cider · 7.5% ABV
A single-orchard cider, all of the fruit came from a small 1/4 acre homestead cider orchard planted by our friend Peter Hoover between 1995-2000 near Trumansburg, NY. -
South Hill Baldwin
Cider · 8.5% ABV
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South Hill Black Salamander
Dry Cider · 6.9% ABV
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South Hill Bluegrass Russet
Cider · 7.1% ABV
A blend of traditional American cider apples with some English Bittersweets. Naturally sparkling. -
South Hill Farmhouse Cider
Cider · 8.1% ABV
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South Hill Old Time
Cider · 7.0% ABV
Off Dry, Structured like a dry but sparkling Riesling. This is a blend of wild apples, heirlooms and older NY heritage varieties such as Northern Spy. -
South Hill One of a Kind
Cider · 7.5% ABV
Fruit from a single orchard: The Reynolds family orchard on the East side of Cayuga Lake containing over 200 varieties of apples, many rare and heirloom. Sparkling, dry... -
South Hill Pack Basket
Cider · 8.3% ABV
They must have been nipped by a spring frost some years back and not fruited until we stumbled upon them this season. -
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South Hill Phonograph
Dry Cider · 6.8% ABV
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South Hill Pomme Sur Lie
Cider · 8.2% ABV
The apples harvested for this cider were barrel-fermented and aged 9 months sur-lie in 4 to 6 year-old French barrels. -
South Hill Rose
Dry Cider · 7.2% ABV
Dry, sparkling. Traditional method. A co-ferment of Golden Russet apples with Cab Franc skins from Sheldrake Point Winery. No dosage. -
South Hill Russet Dabinette
Cider · 8.1% ABV
Still, dry cider with flavors of honeycomb, elderflower, lychee, sour plum, white pepper, subtle vanilla. -
South Hill Soundpost
Cider · 7.4% ABV
Soundpost Cider is made with a blend of American, English and French cider apples. Dabinet, Newtown Pippin, Ellis bitter, Brown Snout, Roxbury Russet... -
South Hill String Theory
Dry Cider · 7.5% ABV
Taking inspiration from Brittany in the North of France comes this cider composed of true cider varieties. Rich, textured, wild-fermented, intensely balanced... -
South Hill Wurst Cider
Cider · 8.1% ABV
A collaboration with Wurstbar in Jersey City, NJ. A dry, naturally sparkling cider, made with Northern Spy, Dabinett, Golden Russet and Wild Pippins