French Toast Crunch, is a modern-day spin on the classic and is a roasty porter brewed with cinnamon & maple syrup, w/ a whisper of lactose for added sweetness.
A heavy quad that contains dark fruit and caramel. DescribeD as “full-bodied—a lot of cream so that you feel like you’re almost eating it, like dark chocolate or chocolate pie.”
Pumpkin Brown Ale. Both darker and stronger than a standard pumpkin ale, this pumpkin infused brown ale still delivers the same great flavors that make fall so enjoyable...
This Northeast IPA was born on the streets of Philadelphia and is brewed with seven different varieties of late addition hops, providing a dank and aroma.
We love cinnamon. We love vanilla. We love chocolate. We love cayenne peppers. We love local. Meet Mexicake, our Imperial Chocolate Mexican Cake Stout...
A distinct fruit & spice character from our Belgian yeast strain combines with numerous dark specialty malts to create flavors of plum, raisin & fig...
Manayunk Session is a light-bodied Belgian-Style blonde ale that is refreshing and approachable. Aromas of lemon zest and black pepper artfully compliment the simple grain bill...
Imperial, or super IPA’s were spawned out of the fascination of hops by the American consumer and are beyond Pale Ales and IPA’s in terms of both hop and alcohol content...