Olympia, WA
Cider · 5.0% ABV
Cider · 5.0% ABV
Stout · 9.5% ABV
Pilsner · 9.5% ABV
American Pale Ale · 5.0% ABV
German Hefeweizen · 5.4% ABV
Cider · 5.0% ABV
Cider · 5.0% ABV
Tripel · 9.5% ABV
Amber Ale · 5.0% ABV
Dunkelweizen · 4.7% ABV
Tripel · 9.5% ABV
Brown Ale · 7.5% ABV
Double IPA · 8.0% ABV
IPA · 7.5% ABV
German Hefeweizen · 5.4% ABV
Barleywine · 10.0% ABV
Oktoberfest · 5.5% ABV
Dark Lager · 5.0% ABV
Dunkelweizen · 4.7% ABV
Altbier · 4.6% ABV
Pilsner · 4.4% ABV
IPA · 5.5% ABV
Schwarzbier · 5.0% ABV
Tripel · 9.0% ABV
IPA · 6.7% ABV
Barleywine · 10.0% ABV
IPA · 6.7% ABV
Stout · 6.4% ABV
American Pale Ale · 5.0% ABV
Blonde Ale · 4.0% ABV
Tripel · 9.0% ABV
Barleywine · 10.0% ABV
Double IPA · 9.9% ABV
Double IPA · 9.0% ABV
Tripel · 9.0% ABV
Red Ale · 7.5% ABV
IPA · 7.5% ABV
Cider
Black Ale · 7.5% ABV
IPA · 6.5% ABV
Blonde Ale · 4.0% ABV
IPA · 6.7% ABV
IPA · 9.9% ABV
IPA · 6.5% ABV
Tripel · 8.0% ABV
From its home in beautiful Olympia, Washington, Fish Brewing Company has been hand-crafting ales of Northwest proportions since 1993. Founded by Crayne and Mary Horton and a few dozen local investors, Fish began operations humbly. With a 15-barrel brew house, two 15-barrel fermenters, and one dairy tank, we brewed for our neighbors up and down Puget Sound.