Adding a touch of lactose and fermenting with Brux Trois yeast, this brew jumps into the ring with subtle sweet lime notes and bright grapefruit vibes.
This beer is kettle soured to create a slightly sour and puckering mouthfeel. It’s then smoothed out with additions of lactose, vanilla, passionfruit, and guava.
Linzer Tart inspired Kettle Soured Berliner style Weisse brewed with Scottish Barley, American Wheat and Milk Sugar. Conditioned on Raspberries, Cinnamon and Almonds.
New Jersey take on a German style Lager brewed with New Jersey Pilsner and Spelt Malts from Rabbit Hill Farms. Spelt was smoked by Munity BBQ and brewed in collaboration with our friends from Wild Air Brewing and Last Wave Brewing.
American Amber Ale brewed with German Munich Malts, Melanoidan Malts, and American Oats. Hopped with Summer Saaz and Callista. In collaboration with Last Wave Brewing and Toms River Brewing...
Surfing in NJ requires an arsenal of different wetsuits, and as the crisp autumn air sets in, a solid 3/2 fullsuit is a necessity for the pumping swells on the east coast...
Critical Section gets a heavy double dry hop of Citra, Mosaic & El Dorado and is dripping with notes of tropical, dank, candied fruit up front with a delightfully crisp finish of white peach and st...
A beer that’s made to be effortlessly enjoyable with noble German hops lending a spicy flourish to a malt base that delivers notes of toasted bread crust and a smooth finish worthy of some good wav...
Brewed with traditional German Pilsner malt, and hopped with German Saphir and Hallertau Mittelfrüh, its rich with vivid, spicy noble hop character and understated malt nuance.
A West Coast IPA meant to be enjoyed. A light body and moderate bitterness showcase a nice balance between dank, resin notes and a nice tropical fruit undertone.
Dawn Patrol is a light, tart beer that gets its flavor from a simple grain bill, a light souring, pureed pink guava, and like most great things from the Jersey Shore—a touch of salt...
Endless Daze features a hazy body that blends perfectly with the notes of pineapple and berry that flow from big Denali and Galaxy hop additions after flameout.
We get stoked when it comes to experimenting with emerging beer styles, and that kind of excitement is also called “Frothing” in the surf community, which is where our Milkshake series gets its nam...
It’s no secret we get excited about experimenting with beer styles. In the surf world, that state of excitement is called Frothing. This milkshake IPA definitely gets us amped...
Unique hop combinations combined with lactose, tropical fruits and vanilla unleash a wave of sensory delight that even IPA haters will find enrapturing.
Amber Ale brewed with fresh honey, cinnamon, ginger, and vanilla for any holiday you look forward to. Brewed in Collaboration with our friends from Last Wave Brewing