Ol’ Crimson Legendary Lager not only celebrates the spirit and pride of Washington State but also directly benefits the Cougar Collective, an organization dedicated to enhancing the opportunities for WSU student-athletes
This layered and smooth double IPA clocks in at 8.5% ABV and is brewed with Citra, Centennial, Amarillo and Falconer’s Flight hops and then dry hopped with more Citra and Mosaic.
Fifty percent of this blended stout was aged in Bourbon barrels for over seven months. The other component was fermented and then aged for 40 days in stainless...
This bold, triple IPA puts the hops’ citrus, grapefruit and piney flavors front and center. We do this by filling our hopback with the latest harvest’s whole leaf Citra hops and then dry hopping the beer 3 times with Simcoe and Mosaic hops.
No. 4 Session IPA is a light, session IPA brewed with Skagit Valley Malt. The name commemorates Lou Gehrig’s retired jersey number. Pike brews No. 4 Alba IPA as a cause beer for Ales for ALS, funding research to end this disease.
Pike Kilt Lifter aged in Dry Fly Distilling barrels. Pike Wood-Aged Kilt Lifter starts with the sweet and spicy notes of bourbon, wheat, and triticale whiskeys, and finishes smoothly with full malt character and a hint of smoke.