Brewed with fresh zested oranges and Bridgehead organic Earl Grey tea, Dominion City Earl Grey Marmalade Saison pours a distinctive rusty copper colour with a delicious bergamot aroma . Flavours include contrasting fruity, spicy and tart notes
Loaded with fresh Ontario grown rhubarb and pumped full of juicy raspberries, this farmhouse ale is tailor made for a warm day outside. Earthy, spicy, crisp and dry yeast notes complement tart rhubarb and raspberry character.
A pale, golden Belgian-style ale with intense fruity/spicy aromas & subtle alcohol warmth. an homage to 1st Special Service Force, known as the Devil's Brigade.
In a nod to Canada’s great brewing tradition, we brewed a refreshing, easy-drinking blonde ale that’s perfect for any occasion. Like its namesake, Town & Country is about contrast; combining soft malty sweetness with a mild and citrusy hop crispness.
Brewed with 100% Ontario-grown Galena hops, this snappy, refreshing beer is loaded with blood orange, grapefruit, and floral hop aroma contributed by our province's unique growing conditions.
Champlain Supernova is a pale ale brewed with wildflower honey from an apiary in Blackburn Hamlet. Hazy, creamy with mild bitterness, massive hop flavour with subtle floral honey and herbal notes.
Collaboration with Black Coffee Apparel & Goods features Ethiopian natural process coffee from De Mello Palheta that’s loaded w/ berry and light caramel notes.
A blend of fresh and aged beer, Hearsay is our tribute to the origin myth of the original 18th century porter. We barrel-aged two different English-style ales for months and blended them with fresh stout for a complex beer
Wet-hopped with fresh Chinook from Ironwood Organics. A pale malt body supports a dry, lingering bitterness with fresh grapefruit, floral and spicy aromatics.
This beer balances banana and clove Belgian character against sticky, malty goodness. It's topped with earthy hop aroma, made possible by the dedicated hands that picked and delivered the cones from farm to kettle on the same day.
Our take on a classic Extra Special Bitter aged on oak barrels repurposed from a Niagara winery, this beer is dry, vinious with notes of dark fruit, toffee, nutmeg and vanilla barrel character.
Brewed using oats and milk sugar to provide a rich and creamy texture; lime leaf and mint contribute delicate floral aromatics balanced with a refreshing hop.
Oatis is a pale ale brewed with an intemperate amount of oats (40 per cent to be exact.) It features an aggressive late-hopping schedule with excessive amounts of Mosaic, Citra and Mandarina Bavaria. The result is a juicy, smooth and highly crushable beer
This beer was brewed with our friends from Brasserie du Bas-Canada. It was hopped with Citra® and dry-hopped with Citra Cryo®, Nelson Sauvin™ and Denali.
A single-farm India Pale Ale brewed with 100 per cent Ontario-grown Cascade and Chinook hops from Lot 17 Hop Yard near Campbellford, ON. This classic take on a full-flavoured IPA showcases massive orange and citrus fruit aroma with a clean, crisp and mild
A single-farm India Pale Ale brewed with 100 per cent Ontario-grown Cascade and Chinook hops from Lot 17 Hop Yard near Campbellford, ON. This classic take on a full-flavoured IPA showcases massive orange and citrus fruit aroma with a clean, crisp and mild
Our Rum Barrel-Aged Julebryg is a luxurious take on our traditional yule brew, with an added hint of warmth from the islands. Each batch is aged six months on rum barrels from the Caribbean and bottle conditioned for another six months
Brewed in classic DCBC style and dry hopped judiciously with Nelson Sauvin and Citra. Safer Shores is quite possibly one of our tastiest IPA to date - huge aromatics of fresh peaches and berries, a super soft and fluffy body and just enough bitterness
A tranditional Franco-Belgian farmhouse ale, Seigneurial Saison is brewed with 100% Ontario-grown Nugget Hops that complement the beer's earthy, spicy character.