Burnt orange in a glass, this medium bodied IPA bursts with juicy citrus notes like lime and grapefruit. Brewed with Cascade, Citra, Chinook & Columbus hops.
This classic style is inspired by the traditional yet state of the art Bavarian brew house. We brewed this beer with a traditional technique called decoction mashing...
Crisp and refreshing, this beer is fermented at low temperatures. We cold-crash our lager by dropping the beer to arctic temperatures after fermentation is complete...
We are starting a rotating collaboration series with Oswego Brewing Company call OO71, because Oswego and Ottawa are connected by RT 71 and we are paying an homage to James Bond in the process...
In the 1980s, the hopped-up pale ale emerged on the beer scene as a newly established craft. Brewers tried to differentiate themselves from the bland beers produced by macro brewers...
Inspired by our favorite bakery delicacies, these Hazy IPAs are bursting with fruit flavors and citrus-forward hops while an addition of Munich malts gives a hint of toasted pastry bread...
Brewed with 50 lbs of Blackstrap molasses to boost the abv and cold fermented and cold aged it to help it mellow out the otherwise intense flavors. A pleasant alcohol warmth is present at first, accentuated by flavors of dark fruits, caramel, and toffee.
This full bodied, lightly fruity Irish Ale delivers earthy hop notes with hints of pine that blend seamlessly with complex and lingering caramel malt flavors.
This full bodied, lightly fruity Irish Ale delivers earthy hop notes with hints of pine that blend seamlessly with complex and lingering caramel malt flavors
At Tangled Roots Brewing Company, we’re about beers, not bandwagons. Flavors, not fads. Liquids, not labels. This is beer done right. With an appreciation for natural elements, and an aversion to pretense. With a devotion to craft, a dedication to authenticity, and a respect for where we came from. A respect for our roots.